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Thursday, August 29, 2013

Brazo's bravest: Chef Julie Cutting is on the chopping block on 'Cutthroat Kitchen'

They work in hot kitchens at a very fast pace. They're on their feet all day and night, 12 hours a day sometimes.

http://www.seacoastonline.com/articles/20130829-ENTERTAIN-308290353

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